Pendampingan Optimalisasi Instagram sebagai Media Digital Branding dan Pemasaran pada UMKM Katsu Express
DOI:
https://doi.org/10.64788/ar-rasyid.v1i6.224Keywords:
MSMEs, Instagram, digital branding, digital marketing, community serviceAbstract
The development of social media, particularly Instagram, has created significant opportunities for micro, small, and medium enterprises (MSMEs) to strengthen brand image and improve the effectiveness of digital marketing. However, Instagram is often utilized by MSME actors in a limited manner, without clear content planning and communication strategies. This community service activity aims to optimize the use of Instagram as a digital branding and marketing medium for Katsu Express MSME. The method employed is a participatory descriptive approach, implemented through stages of observation, training, mentoring, and evaluation based on Instagram Insights data. The results indicate a significant improvement in the performance of the Katsu Express Instagram account in terms of impressions, audience reach, and user engagement, particularly after the implementation of Instagram Ads. In addition, the partner demonstrated increased understanding and skills in content planning, visual consistency, and the use of Instagram analytics features. This activity proves that structured Instagram optimization through mentoring can enhance brand visibility and support the strengthening of sustainable digital marketing strategies for MSMEs.
Downloads
References
Social, W. A., & Meltwater. (2024). Digital 2024: Indonesia. We Are Social. https://wearesocial.com
Tuten, T. L., & Solomon, M. R. (2017). Social Media Marketing. Sage Publications.
Widyaningrum, P. W., & Suryadi, K. (2020). Pemanfaatan media sosial Instagram sebagai strategi pemasaran UMKM. Jurnal Komunikasi Pembangunan, 18(2), 123–135.
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Oktavia Firnanda, Nadzar Al Zamani, Lissa Mukhlishotun Nawa, Devia Nafasya, Muhammad Akbar Bintang (Author)

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.









